INTRODUCING THE BBQ OWNERS GRILLING MANUAL
At the World BBQ Association (WBQA) Train The trainer event in The Netherlands from the 4th-5th of April we had the pleasure of meeting Benjamin Bartlett, writer of “BBQ Owners Grilling manual” on sale now
The Book is full useful tips and tricks like what type of grill to use, the tools you’ll need, cleaning up afterwards and of course great recipes to get your mouth watering. He goes into detail on all the types of cooking from charcoal to smoke and even some alternatives to your common grill using outdoor brick ovens, earth ovens and the good old southern barbecue pits.
One of the finest BBQ books I have ever had the pleasure of reading.
WBQA President Patrick O’Sullivan
Ken Switzer with the writer of Owners Grilling Manual Benjamin Bartlett
